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Moving house can be stressful at the best of times, let alone moving to an entirely different country to
There’s no denying that today’s celebrity chefs have a huge influence on the public, from prompting them to
No matter what industry you work in, the aim is to build up a reputation for excellence. Whilst winning
Over the past few years, there has been a rise in the number of automated kitchen technology designed to make
Just like with music, fashion and art the culinary world goes through different trends and phrases as time

Job Board

Senior Sous Chef-Hip Modern Restaurant Bar Garden Terrace PDR-Modern European-West London Posted: 19/01/2019 - 12:29
Position: Senior Sous Chef (Development / Menu Input)Operation: Neighbourhood Restaurant Bar & Garden Ind. (modern European)Location: West LondonPackage: up to £35,000 start basic pa + av. £2,000 SC + bonusWorking Hrs: 4 Days (48 hrs)
Opening General Manager-Highly Anticipated Destination Restaurant Launch-May 2019 Posted: 12/01/2019 - 16:25
Position: Opening / General ManagerOperation: Highly anticipated destination Restaurant launchLocation: East LondonStart package: £50,000 – £60,000+ salary pa + KPI-related bonusWorking Hrs: 7 shifts over 5 days
General Manager-New Persian Restaurant Opening April 2019-West End Posted: 12/01/2019 - 15:04
Position: General ManagerOperation: Exciting Persian Restaurant Bar OpeningLocation: West EndPackage: £55,000 – £65,000 start salary pa + KPI-related bonusWorking Hrs: 5 Days
Head Chef-New Persian Restaurant Opening April 2019-Top West End Location Posted: 12/01/2019 - 15:07
Position: Head ChefOperation: Exciting Persian Restaurant Bar OpeningLocation: West EndSalary: £50,000 – £60,000+ paWorking Hrs: 5 Days
Head Chef-Modern Casual Dining-Restaurant Bar-Meeting Rooms-Open Air Grill Terrace Posted: 12/01/2019 - 10:36
POSITION: Head chefOPERATION: Restaurant Bar & Kitchen / Urban-Styled HotelLOCATION: City of LondonSALARY: £48,500 to £56,000 basic + tronc + bonus start packageWORKING HRS: 50 – 55 hrs / 5 days
Sous Chef-NY Style Steakhouse Brasserie Grill-Open Kitchen-Menu Input Posted: 05/01/2019 - 12:23
Position: Sous Chef (Progression)Operation: New York-styled Steakhouse Brasserie GrillLocation: West End / Central LondonStart salary: £34,000 – £36,000 paWorking Hrs: 42 to 48+ hrs over 5 days
Sous Chef-Famed Smokehouse Grill Brasserie Bar-Butchery-Live Fire Cooking Posted: 05/01/2019 - 12:21
Position: Sous Chef (Progression)Operation: NY-styled Smokehouse Grill Brasserie BarLocation: SW LondonStart salary: £34,000 – £36,000 paWorking Hrs: 42 to 48+ hrs over 5 days
Sous Chef-2 AA Rosette Restaurant Wine Bar-Menus-Progression-Closed Sundays Posted: 17/12/2018 - 12:33
Position: Sous ChefOperation: 2 AA Rosette Wine Bar & DiningLocation: Central LondonSalary: £30,000 – £35,000 pa (Progression)Working Hrs: 5 Days / 7 Shifts
Sous Chef-2 AA Rosette Mediterranean Tapas-Open Kitchen-Charcoal Grill-Menu Input-Progression Posted: 01/12/2018 - 11:22
Position: Sous chefOperation: 2 AA Rosette Mediterranean Tapas Restaurant BarLocation: Central LondonStart salary: £34,000 paWorking Hrs: 7 Shifts (5 days)
Hotel Revenue Manager-Luxury Hotel Group-Rosette Dining-Oxfordshire Posted: 24/11/2018 - 10:59
POSITION: HOTEL Revenue ManagerOPERATION: Award-winning 5* Hotel GroupLOCATION: OxfordshireSALARY: £35,000 to £38,000 paWORKING HRS: 48 hrs (Mon to Fri)