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Moving house can be stressful at the best of times, let alone moving to an entirely different country to
There’s no denying that today’s celebrity chefs have a huge influence on the public, from prompting them to
No matter what industry you work in, the aim is to build up a reputation for excellence. Whilst winning
Over the past few years, there has been a rise in the number of automated kitchen technology designed to make
Just like with music, fashion and art the culinary world goes through different trends and phrases as time

Job Board

Front Office Manager-Five Star Country Boutique Hotel-Development Posted: 22/06/2019 - 10:14
Position: Front Office ManagerOperation: 5* Boutique Grade II Hotel (2 AA Rosette F&B operation)Location: OxfordshireStart Salary: £30,000 paWorking Hrs: 5 Days / 40 to 48 hrs pwk
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Sous Chef-Cocktail Bar Lounge-Small Plates-Progression-New Openings Posted: 15/06/2019 - 11:18
Position: Sous chef (eclectic globally-inspired small plates, afternoon tea, canapes)Operation: Destination Cocktail Bar Lounge (live music)Location: West EndStarting Hourly Rate: £12.00 phr (est. £28k to £31k pa)Working Hrs: 5 Days incl. weekends (45 to 50 Hrs)
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Head Chef-Cocktail Lounge Bar-Small Plates-Afternoon Tea-Canapes Posted: 15/06/2019 - 11:03
Position: Head chef (eclectic globally-inspired small plates, afternoon tea, canapes)Operation: Destination Cocktail Bar Lounge (live music)Location: West EndStart package: £33,000 pa (£30k basic + £3k bonus pa)Working Hrs: 5 Days incl. weekends (45 to 50 Hrs)
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Front Office Manager-5* Boutique Hotel-50 Suites and Rooms-Independent Expanding Group Posted: 01/06/2019 - 11:27
Position: Front Office ManagerOperation: 5* Boutique Grade II Hotel (award-winning F&B operation)Location: OxfordshireStart Package: £30,000 to £35,000 paWorking Hrs: 5 Days / 40 to 48 hrs pwk
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Head Chef-Lavish City Cocktail Lounge Bar-Own Distillery-Indian Small Plates Posted: 21/05/2019 - 08:46
Position: Head chef / Kitchen Manager (Indian small plates)Operation: 2-floor Cocktail Bar & Lounge (live music)Location: East London (City)Start package: £31,000 to £33,000 pa (£28k to £30k basic + £3k bonus)Working Hrs: 5 Days / 7 Shifts (40 to 45 Hrs)
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Demi Chef de Partie-Destination 3 AA Rosette Restaurant-5 Star Boutique Hotel-Progression Posted: 18/05/2019 - 09:14
Position: Demi Chef de Partie (open kitchen / progression)Operation: Exclusive Restaurant & 5* Boutique HotelLocation: Central LondonSalary: £26,000 to £27,000 package + Paid OTWorking Hrs: 50 – 53 hrs / 7 shifts over 5 days
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Head Waiter-ress-3 Floor Rosette Restaurant Gastro Rooftop Ind-Training-Progression Posted: 10/05/2019 - 22:23
Position: Head Waiter / ressOperation: Acclaimed Restaurant, Gastro & Terrace (rosette)Location: East LondonSalary: £11.00 to £11.50 phr to start (£9.50 plus tronc phr)Working Hrs: 7 Shifts over 5 Days (45 – 48 hrs)
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Sous Chef-Rising to Head Chef-2 Floor Stand Out Cocktail Bar Lounge-Award Winning Expanding Group Posted: 10/05/2019 - 21:44
Position: Sous Chef (rising to Head chef / Kitchen Manager – performance-dependent)Operation: award-winning 2-floor Cocktail Bar Lounge (PDR) Ind.Location: West End / Central LondonStart package: £28,000 basic salary + £4,000 bonus paWorking Hrs: 5 Days / 7 Shifts (40 to 45 Hrs)
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Sous Chef-2 AA Rosette Mediterranean Small Plates-Monthly Menu Input-New Openings-Progression Posted: 07/05/2019 - 17:17
Position: Sous Chef (Development / HC progression)Operation: 2 AA Rosette Mediterranean Tapas Restaurant Bar Ind.Location: Central London / West EndStart package: £34,000 salary pa + £6,000 annual bonusWorking Hrs: 7 Shifts (5 days)
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AGM-Hip Restaurant Gastro Rooftop Independent-2 AA Rosette-Progression-New Openings Posted: 02/05/2019 - 11:26
POSITION: Assistant ManagerOperation: Acclaimed Restaurant, Gastro & Terrace (rosette)Location: City of LondonSALARY: £31,500+ paWORKING HRS: 5 Days / 7 Shifts (50 – 55 hrs)
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