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Head Chef-2 AA Rosette Mediterranean Restaurant-West End

Position: Head chefOperation: 2 AA Ros. Mediterranean RestaurantLocation:...

Snr Sous Chef-2 AA Rosette Mediterranean Restaurant-West End

Position: Senior Sous chefOperation: 2 AA Ros. Mediterranean...

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The Recruitment Process

Our interview procedure includes competency testing in key areas tailored specifically to your vacancy requirements and we provide candidates with detailed company information and job descriptions as part of our personalised career advice and guidance service.

We aim to provide a highly personalised, effective and professional service to both our clients and candidates and as a result, receive a large number of personal recommendations.

In addition to your recruitment needs, we also offer advice on salary benchmarking, industry & sector information and access to recruitment related services.

Our Candidates

To attract top level professionals within today’s highly competitive and fast moving market, First Course Recruitment understands the value of building and maintaining strong, ongoing candidate relationships.

By referral, our database or via our ongoing marketing and advertising, we have access to some of the most skilled and experienced professionals in the Hotel, Hospitality & Catering industries.

We also benefit from working with local business and online communities, enabling us to introduce the most suited and relevant candidates to you.

For further details on our services or to register a vacancy - please contact us on: 0203  397 9021.

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